CHEESE AND WINE PAIRING
Gourmet Cheese and Wine Pairing Experience
Visit Benguela Cove for a mouth-watering cheese and wine pairing experience in the heart of the Walker Bay Cape Winelands. The outstanding cheeses offered in this popular pairing experience were hand selected by Head Chefs Annie Badenhorst and Jean Delport, of MICHELIN Star rated Restaurant Interlude.
Book Your Cheese and Wine Pairing Experience Now
Cheese and Wine Pairing Experience Menu
Lighthouse Collection Sauvignon Blanc with Caciotta
Benguela Cove Sauvignon Blanc with Brie
Benguela Cove Pinot Noir with Kwaito Smoky
Benguela Cove Syrah with Phantom Forest
Benguela Cove Collage with Herbed Gouda
Experience Details
Dedicated wine ambassador to guide your pairing
Five delicious local and imported cheeses*
Perfectly paired with five award-winning cool climate wines
Booking is recommended - walk-ins welcome**
*Subject to change and **availability
A Wine & Cheese Pairing Note from the Experts
To enjoy a harmonious cheese and wine pairing, take a sip of wine and then a bite of cheese. With each sip of wine your palate will become accustomed to the pairing and thus highlight the flavours more fully.