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Good Friday Lunch  

  • Benguela Cove Wine Estate Benguela Cove Wine Estate, R43 WC, 7200 South Africa (map)

Good Friday Lunch in the Winelands

Join us for Good Friday Lunch in the Winelands. When it comes to Easter lunches between Hermanus and Cape Town, Benguela Cove offers superb dining options to choose from. Bring your friends and family for a great experience and fun things to do. Find out how to make the most of your visit.  

Good Friday Lunch Menus

Moody Lagoon Restaurant will be serving the regular menu, and a special seafood menu.

Seafood Friday Lunch Menu

  • Fresh, large oysters 6 - R195 | 12 - R375

    Battered fish goujons, green mango slaw, carrot atchar, pineapple chutney, buttermilk emulsion | R155

    Classic garlic mussels, fresh bread and butter | R160

    Crispy fried squid, squid ink mayo, orange and butternut purée, celery, curry pickled mustard seeds | R165

  • Beer battered hake, tartar sauce and lemon served with chips or side salad | R 200

    Tempura battered soft shell crab burger, creamy curried coleslaw, cumin pickled carrots served with chips or side salad | R250

    Smoked haddock risotto, fresh local fish, charred spring onion, textures of cauliflower, and crispy white bait | R255

    Prawn Thai red curry, basmati rice, coconut and cucumber sambal | R280

    Seared salmon, olive tapenade, quail egg, fine beans, blush tomato and parmesan crispy potato | R290

  • Selection of local cheeses and preserves | R170

    Hot cross bun waffle, date and brandy ice cream, apricot gel, burnt marshmallow, candy orange chips | R165

    Chocolate espuma, cinnamon donuts, honeycomb, banana ice cream, and caramelised banana caramel | R165

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Autumn Winemakers’ Lunch 2023

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7 April

Open Air Cinema Mamma Mia the Movie