5 Course Tasting Menu (With Wine)

Delight in a myriad of vibrant flavours and stunning colours with the 5 Course Tasting Menu, expertly crafted by Benguela Cove’s executive chefs. This five-course menu, paired with our finest wines, showcases the very best of Overberg’s culinary treasures.

Priced per person, the menu evolves with fresh, seasonal produce and premium ingredients, with accommodations available for most dietary requirements. Available Monday to Sunday at 12:00 - 15:30 for lunch, subject to availability at Moody Lagoon Restaurant.